Audio-visual Jining · Lu Yuanwais Qilin Fish

Recreating the heroic spirit of "Water Margin", the secret recipe of Lu Yuanwai's Qilin fish is served! Carefully selected fresh river fish, with exquisite knife skills like the scales of a unicorn, are pan-fried in hot oil until golden brown and fragrant, and then stewed with Liangshan-style sauce. The fish meat is tender and flavorful, with a rich and inviting aroma of sauce. With just one bite, you can savor the joy of the martial arts world and experience the authentic charm of the Water Margin!