Audio-visual Jining · Divine Doctor Lotus Root Cake

Select tender and crisp lotus roots, chop them into fresh and refreshing lotus paste, coat them with a secret meat filling and shape them into a pancake. Fry them in a pan until both sides are golden brown and fragrant. Crispy on the outside and soft on the inside, the aroma of meat blends with the sweetness of lotus roots. With just one bite, you'll be filled with the hustle and bustle of the world!