American friends visit Feilong Food in Yuezhuang Town

Recently, a delegation of American businesspeople visited Shandong Feilong Food Co., Ltd. in Yuezhuang Town, Yiyuan County, to experience the integration of traditional Chinese food craftsmanship with modern agricultural practices.

Under the guidance of company executives, Michael Smith, James Wilson, Emily Davis, and other American guests toured production workshops and intangible cultural heritage (ICG) studios. They observed production lines for dried fruits, fruit cakes, and enzyme products, gained insights into the provincial-level ICG technique of "Laiyi Pin Dried Fruit," and tasted specialty items such as hawthorn dried fruit and enzyme beverages.